Simultaneous and successive inoculations of yeasts and lactic acid bacteria on the fermentation of an unsulfited Tannat grape must

Munõz, V. Beccaria, B.
Abreo, E.

Simultaneous and successive inoculations of yeasts and lactic acid bacteria on the fermentation of an unsulfited Tannat grape must


UVA
MOSTO
CONTAMINACAO
BACTERIA
FERMENTACAO
INOCULACAO