Optimization of lipids production by Cryptococcus laurentii 11 using cheese whey with molasses
Castanha, R.F. Mariano, A.P. Morais, L.A.S. de Scramin, S. Monteiro, R.T.R.
Optimization of lipids production by Cryptococcus laurentii 11 using cheese whey with molasses
CANA DE ACUCAR
MELACO
SORO DE LEITE
SUBPRODUTO
BIOCOMBUSTIVEL
LIPIDIO
PRODUCAO
FERMENTACAO
Optimization of lipids production by Cryptococcus laurentii 11 using cheese whey with molasses
CANA DE ACUCAR
MELACO
SORO DE LEITE
SUBPRODUTO
BIOCOMBUSTIVEL
LIPIDIO
PRODUCAO
FERMENTACAO