The use of Ethrel-induced senescence of cacao fruits to study the control of cherelle wilt
Resnik, M.E. Orchard, J.E. Mendes, L.F.
The use of Ethrel-induced senescence of cacao fruits to study the control of cherelle wilt
THEOBROMA CACAO
PECO FISIOLÓGICO
REGULADOR DE CRESCIMENTO
AUXINA
ÁCIDO GIBERÉLICO
The use of Ethrel-induced senescence of cacao fruits to study the control of cherelle wilt
THEOBROMA CACAO
PECO FISIOLÓGICO
REGULADOR DE CRESCIMENTO
AUXINA
ÁCIDO GIBERÉLICO