TY  - BOOK
AU  - Sabbagh,N.K.
ED  - University of Massachusetts, Amherst (USA). Dept. of Food Science and Technology
TI  - Effects of charcoal on the minor components of ethanol in the alcoholic beverages [Etanol; Bebida alcoolica]
PY  - 1971///.
CY  - Amherst (USA): 
KW  - Composicao de alimento
KW  - Bebida alcoolica
KW  - Etanol
N1  - 34 illus.; Bibliography p. 82-87 (60 ref.). (*)Documento disponível na(o)Instituto de Tecnologia de Alimentos, Campinas, SP (Brazil)
ER  -