Peche, P.M. <br/><br/>
Production and fruit processing of persimmon, genetic diversity and propagation of cultivar in subtropical areas 

 - Lavras, MG (Brasil):   2015.  
 - 132 p. 
<br/><br/> Summaries (Eng, Por); Several bibliography; 20 tables; 11 illus. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>CAQUI<br/>FENOLOGIA<br/>PORTA ENXERTO