TY  - SER
AU  - Pereira,M.C.
AU  - Chalfoun,S.M.
AU  - Carvalho,G.R.de
AU  - Savian,T.V.
TI  - Multivariate analysis of sensory characteristics of coffee grains (Coffea arabica L.)in the region of upper Paranaíba
KW  - CAFÉ
KW  - COFFEA ARABICA
KW  - GRÃO
KW  - MÉTODO ESTATÍSTICO
KW  - MINAS GERAIS
ER  -