Lima, M.S. Pires, E.M.F. Maciel, M.I.S. Oliveira, V.A. <br/><br/>
Quality of minimally processed guava with different types of cut, sanification and packing 

<br/><br/><label>Subjects--Topical Terms: </label><br/>GOIABA<br/>PROCESSAMENTO MÍNIMO<br/>EMBALAGEM<br/>ACONDICIONAMENTO