TY  - SER
AU  - Gonzalez,S.L.
AU  - Rosso,N.D.
TI  - Determination of pectin methylesterase activity in commercial pectinases and study of the inactivation kinetics through two potentiometric procedures
KW  - ENZIMA
KW  - PECTINA
KW  - ANÁLISE QUÍMICA
KW  - TECNOLOGIA DE ALIMENTO
UR  - http://www.scielo.br/pdf/cta/v31n2/v31n2a20.pdf
ER  -