TY  - SER
AU  - Silva,E.P.da
AU  - Rabello,C.B.V.
AU  - Lima,M.B.de
AU  - Arruda,E.M.F.de
AU  - Ludke,J.V.
AU  - Ludke,M.C.M.M.
TI  - Determination of the chemical composition, amino acid levels and energy values of different poultry offal meals for broilers 
KW  - FRANGO DE CORTE
KW  - ALIMENTO ALTERNATIVO
KW  - AVE DOMÉSTICA
ER  -