TY - SER AU - Reque,E.de F. AU - Pandey,A. AU - Franco,S.G. AU - Soccol,C.R. TI - Isolation, identification and physiological study of Lactobacillus fermentum LPB for use as probiotic in chickens KW - FRANGO DE CORTE KW - BACTERIA KW - MICRORGANISMO KW - FISIOLOGIA KW - ISOLAMENTO UR - http://www.scielo.br/pdf/bjm/v31n4/a12v31n4.pdf ER -