Palombini, S.V. Maruyama, S.A. Claus, T. Carbonera, F. Souza, N.E. de Visentainer, J.V. Gomes, S.T.M. Matsushita, M. <br/><br/>
Evaluation of antioxidant potential of Brazilian rice cultivars 

<br/><br/><label>Subjects--Topical Terms: </label><br/>ARROZ<br/>ANTIOXIDANTE<br/>PRODUCAO VEGETAL<br/>PRATICA CULTURAL<br/>ANALISE