Silva, F.V. e Borges, I. Sá, H.C.M. de Martins, T.L.T. Lana, A.M.Q. Borges, A.L.C.C. Moura, M.A.F. Costa, H.H.A. <br/><br/>
Performance and carcass characteristics of lambs fed a solution of cheese whey during feedlot and pre-slaughter lairage 

<br/><br/><label>Subjects--Topical Terms: </label><br/>CORDEIRO<br/>CONFINAMENTO<br/>DIETA<br/>BEM-ESTAR<br/>CARCAÇA<br/>QUALIDADE