Vasudeva, N. Gopal, N.H. <br/><br/>
Physiological studies on flowering in coffee under South Indian conditions, 7: Changes in iron and copper enzymes and ascorbic acid during flower bud development and anthesis 

 - v. 27(4), p. 355-360 
<br/><br/><label>Subjects--Topical Terms: </label><br/>CAFE<br/>COFFEA ARABICA<br/>FISIOLOGIA VEGETAL<br/>FLORACAO<br/>ETAPA DE DESENVOLVIMENTO DA PLANTA<br/>ATIVIDADE ENZIMICA<br/>BIOQUIMICA<br/>INDIA