| 000 | 00810nas a2200265 4500 | ||
|---|---|---|---|
| 001 | BR0305996 | ||
| 003 | BR-BrBNA | ||
| 005 | 20231130125953.0 | ||
| 007 | ta | ||
| 008 | 230509b bl.|||p| |||| 00| 00por d | ||
| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
||
| 041 | _a(En) | ||
| 072 | _aF30 | ||
| 100 | 1 | _aOliveira, R.P. de | |
| 100 | 1 | _aRadmann, E.B. | |
| 245 | 1 | _aGenetic characterization of new varieties and hybrids of citrus table fruit through isoenzymes | |
| 650 | _aLARANJA | ||
| 650 | _aMARCADOR GENÉTICO | ||
| 650 | _aVARIEDADE | ||
| 650 | _aHÍBRIDO | ||
| 650 | _aISOENZIMA | ||
| 773 | 0 |
_tCrop Breeding and Applied Biotechnology (Brazil) _xISSN 1518-7853 _g(Mar 2003), v. 3(1) p. 77-82 _wBR0305996 |
|
| 909 |
_a56 _bSergio Santos _c56 _dSergio Santos |
||
| 942 |
_2AGRIS _n0 _cANA |
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| 999 |
_c259432 _d259432 |
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