| 000 | 00842nas a2200265 4500 | ||
|---|---|---|---|
| 001 | BR0600303 | ||
| 003 | BR-BrBNA | ||
| 005 | 20231130131834.0 | ||
| 007 | ta | ||
| 008 | 230509b bl.|||p| |||| 00| 00por d | ||
| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
||
| 041 | _a(En) | ||
| 072 | _aJ11 | ||
| 100 | 1 | _aMills, K.A. | |
| 100 | 1 | _aAthié, I. | |
| 245 | 1 | _aControl of immature stages of phosphine susceptible and resistant strain of Stophilus oryzae (L.), by phosphine fumigation | |
| 650 | _aSITOPHYLUS ORYZAE | ||
| 650 | _aGORGULHO DOS CEREAIS | ||
| 650 | _aFUMIGAÇÃO | ||
| 650 | _aFOSFINA | ||
| 650 | _aPRAGA DE PRODUTO ARMAZENADO | ||
| 773 | 0 |
_tBrazilian Journal of Food Technology (Brazil) _xISSN _g(2000), v. 3 p. 171-176 _wBR0600303 |
|
| 909 |
_a56 _bSergio Santos _c56 _dSergio Santos |
||
| 942 |
_2AGRIS _n0 _cANA |
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| 999 |
_c267174 _d267174 |
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