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|---|---|---|---|
| 001 | BR2012003385 | ||
| 003 | BR-BrBNA | ||
| 005 | 20231130143505.0 | ||
| 007 | ta | ||
| 008 | 230509b bl.|||p| |||| 00| 00por d | ||
| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
||
| 041 | _a(En) | ||
| 072 | _aQ03; D50 | ||
| 100 | 1 | _aRezende, C.P. | |
| 100 | 1 | _aSouza, L.F. | |
| 100 | 1 | _aAlmeida, M.P. | |
| 100 | 1 | _aDias, P.G. | |
| 100 | 1 | _aDiniz, M.H. | |
| 100 | 1 | _aGarcia, J.C. | |
| 245 | 1 | _aOptimisation and validation of a quantitative and confirmatory method for residues of macrolide antibiotics and lincomycin in kidney by liquid chromatography coupled to mass spectrometry | |
| 650 | _aFEIJÃO | ||
| 650 | _aANTIBIÓTICO | ||
| 650 | _aRESÍDUO | ||
| 650 | _aCROMATOGRAFIA | ||
| 650 | _aESPECTROMETRIA | ||
| 650 | _aLEGISLAÇÃO | ||
| 773 | 0 |
_tFood Additives and Contaminants (UK) _xISSN 1944-0049 _g(Apr 2012), v. 29(4) p. 587-595 _wBR2012003385 |
|
| 909 |
_a56 _bSergio Santos _c56 _dSergio Santos |
||
| 942 |
_2AGRIS _n0 _cANA |
||
| 999 |
_c301876 _d301876 |
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