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|---|---|---|---|
| 001 | BR2015000911 | ||
| 003 | BR-BrBNA | ||
| 005 | 20231130152854.0 | ||
| 007 | ta | ||
| 008 | 230509b bl.|||p| |||| 00| 00por d | ||
| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
||
| 041 | _a(En) | ||
| 072 | _aF62; T01 | ||
| 100 | 1 | _aRuscitti, M. | |
| 100 | 1 | _aArango, M. | |
| 100 | 1 | _aRonco, M. | |
| 100 | 1 | _aBeltrano, J. | |
| 245 | 1 | _aInoculation with mycorrhizal fungi modifies proline metabolism and increases chromium tolerance in pepper plants (Capsicum annuum L.) | |
| 650 | _aPIMENTAO | ||
| 650 | _aCAPSICUM ANNUUM | ||
| 650 | _aCRESCIMENTO | ||
| 650 | _aMETAL PESADO | ||
| 650 | _aFUNGO | ||
| 650 | _aMETABOLISMO VEGETAL | ||
| 773 | 0 |
_tBrazilian Journal of Plant Physiology (Brazil) _xISSN 1677-0420 _g(2011), v. 23(1) p. 15-25 _wBR2015000911 |
|
| 856 | 4 | 0 | _uhttp://www.scielo.br/pdf/bjpp/v23n1/04.pdf |
| 909 |
_a56 _bSergio Santos _c56 _dSergio Santos |
||
| 942 |
_2AGRIS _n0 _cANA |
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| 999 |
_c324705 _d324705 |
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