| 000 | 01077nas a2200337 4500 | ||
|---|---|---|---|
| 001 | BR2016004896 | ||
| 003 | BR-BrBNA | ||
| 005 | 20231130154910.0 | ||
| 007 | ta | ||
| 008 | 230509b bl.|||p| |||| 00| 00por d | ||
| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
||
| 041 | _a(En) | ||
| 072 | _aL40; E70 | ||
| 100 | 1 | _aRicardo, H. de Al. | |
| 100 | 1 | _aRoça, R. de O. | |
| 100 | 1 | _aLambe, N.R. | |
| 100 | 1 | _aSeno, L. de O. | |
| 100 | 1 | _aFuzikawa, I.H. de S. | |
| 100 | 1 | _aFernandes, A.R.M. | |
| 245 | 1 | _aPrediction of weight and percentage of salable meat from Brazilian market lambs by subjective conformation and fatness scores | |
| 650 | _aOVINO | ||
| 650 | _aCARNE | ||
| 650 | _aPESO | ||
| 650 | _aGORDURA | ||
| 650 | _aMORFOLOGIA ANIMAL | ||
| 650 | _aMERCADO | ||
| 773 | 0 |
_tRevista Brasileira de Zootecnia (Brazil) _xISSN 1806-9290 _g(Oct 2016), v. 45(10) p. 639-644 _wBR2016004896 |
|
| 856 | 4 | 0 | _uhttp://www.scielo.br/pdf/rbz/v45n10/1516-3598-rbz-45-10-00639.pdf |
| 909 |
_a56 _bSergio Santos _c56 _dSergio Santos |
||
| 942 |
_2AGRIS _n0 _cANA |
||
| 999 |
_c333418 _d333418 |
||