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|---|---|---|---|
| 001 | BR2018001336 | ||
| 003 | BR-BrBNA | ||
| 005 | 20231130155701.0 | ||
| 007 | ta | ||
| 008 | 230509b bl.|||p| |||| 00| 00por d | ||
| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
||
| 041 | _a(En) | ||
| 072 | _aL02 | ||
| 100 | 1 | _aTuesta, G.M.R. | |
| 100 | 1 | _aViana, G.S. | |
| 100 | 1 | _aBarreto, S.L.T. | |
| 100 | 1 | _aMuniz, J.C.L. | |
| 100 | 1 | _aReis, R.S. | |
| 100 | 1 | _aMencalha, R. | |
| 100 | 1 | _aHannas, M. | |
| 245 | 1 | _aOptimal standardized ileal digestible arginine to lysine ratio for japanese quails in the egg-layin phase | |
| 650 | _aCODORNA | ||
| 650 | _aDIETA | ||
| 650 | _aEXIGÊNCIA NUTRICIONAL | ||
| 650 | _aAMINOÁCIDO | ||
| 650 | _aPROTEÍNA | ||
| 773 | 0 |
_tBrazilian Journal of Poultry Science (Brazil) _xISSN 1806-9061 _g(Apr-Jun 2018), v. 20(2) p. 351-355 _wBR2018001336 |
|
| 856 | 4 | 0 | _uhttp://www.scielo.br/pdf/rbca/v20n2/1516-635X-rbca-20-02-00351.pdf |
| 909 |
_a56 _bSergio Santos _c56 _dSergio Santos |
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| 942 |
_2AGRIS _n0 _cANA |
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| 999 |
_c336907 _d336907 |
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