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| 100 | 1 | _aEskes, A.B. | |
| 100 | 1 | _aBeek, M.A. | |
| 100 | 1 | _aToxopeus, H. | |
| 245 | 1 | _aVariation and correlations of some pod and bean values in cacao (Theobroma cacao L.)with reference to the parental effects on fruit setting and bean number | |
| 300 | _av. 27(2), p. 193-198 | ||
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